A menu of modern Global Cuisine with seasonal touches. Specialties include Study of Duck, five spiced breast, crispy foie gras spring roll, sesame glazed confit and fresh plum jus and Hazelnut, dulce de leche crusted Colorado lamb chops.
Address: | 1435 Brickell Avenue Miami, FL 33131 |
---|---|
Located In: | Four Seasons Miami Hotel |
Telephone: | 305-358-3535 |
Social: | |
Open/Close: | MON-SUN 6:30 am-10:30 am |
Categories: | Fine Dining, International |
Meals Served: | Breakfast. Brunch. Lunch. Dinner. |
Cost: | Expensive |
Dress Code: | Sophisticated Casual |
Other Info: | Reservations Recommended. Outdoor Dining. Full Bar on Site. Children's Menu Available. |
Credit Cards: |
EventGuide | |
See Past Events(1) |
You may also wish to have a look at our DiningGuide Fort Lauderdale, for a comprehensive list of restaurants in the Broward County area.
© 1996-2024MetroGuide, Inc. | Privacy Policy | Terms and Conditions
DiningGuide, DiningGuide.Network, DiningGuide.Community and DiningGuide Miami are service marks of MetroGuide.com, Inc.
To submit your restaurant, please use the: DiningG.U.I.-de.
To contact us at MetroGuide: Click Here.