A menu of modern Global Cuisine with seasonal touches. Specialties include Study of Duck, five spiced breast, crispy foie gras spring roll, sesame glazed confit and fresh plum jus and Hazelnut, dulce de leche crusted Colorado lamb chops. To conveniently reserve a table at this restaurant online, please click here.
| Address: | 1435 Brickell Avenue Miami, FL 33131 |
|---|---|
| Located In: | Four Seasons Hotel |
| Telephone: | 305-358-3535 |
| Open/Close: | MON-SUN 6:30 am-10:30 am |
| Categories: | Fine Dining, International |
| Meals Served: | Breakfast. Brunch. Lunch. Dinner. |
| Cost: | Expensive |
| Dress Code: | Sophisticated Casual |
| Other Info: | Reservations Recommended. Outdoor Dining. Full Bar on Site. Children's Menu Available. |
| Credit Cards: |
You may also wish to have a look at our DiningGuide Fort Lauderdale, for a comprehensive list of restaurants in the Broward County area.
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