There are 2 listings stored in the HistoryGuide database for this property.
Date | Event Information |
---|---|
12/11/09 | Author Allison Hooper. A book signing of "In A Cheesemaker's Kitchen" and a complimentary tasting of Vermont Butter & Cheese Company products. (Retail - Book, CD Signing) 786-220-6681. |
02/21/13 | The Cheese Course: Cheese & Champagne Classes. Cheesemongers will guide you through the perfect pairings fit for any taste buds. Learn the origin of champagne and how it match (Educational - Class) |
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